Favorite Food

The best preparation for tomorrow is doing your best today - H.Jackson Brown Jr. Change your thoughts and you change your world - Norman Vincent Peale Life can only be understood backwards; but it must be lived forwards- Soren Kierkegaard It always seems impossible until it’s done-Nelson Mandela It’s better to be a lion for a day than a sheep all your life-Elizabeth Kenny Keep looking up… that’s the secret of life-Snoopy Very little is needed to make a happy life; it is all within yourself, in your way of thinking-Marcus Aurelius पहले से उन कदमों की आहट जान लेते हैं, तुझे ऐ ज़िंदगी हम दूर से पहचान लेते हैं। थोड़ी मस्ती थोड़ा सा ईमान बचा पाया हूँ, ये क्या कम है मैं अपनी पहचान बचा पाया हूँ, कुछ उम्मीदें, कुछ सपने, कुछ महकती यादें, जीने का मैं इतना ही सामान बचा पाया हूँ। अब तो अपनी तबियत भी जुदा लगती है, सांस लेता हूँ तो ज़ख्मों को हवा लगती है, कभी राजी तो कभी मुझसे खफा लगती है, जिंदगी तू ही बता तू मेरी क्या लगती है। అర్థరహితమైన మాటలకన్నా, అర్థవంతమైన నిశ్శబ్దం చాలా గొప్పది. కాలం నువ్వు కలిసే వ్యక్తులను నిర్ణయిస్తుంది, హృదయం మీరు కోరే వ్యక్తులను నిర్ణయిస్తుంది, మీ ప్రవర్తన మీతో ఉండే వారిని నిర్ణయిస్తుంది. అసలే ప్రారంభించకుండా ఉండటం కన్నా ఆలస్యంగా ప్రారంభించటం ఎంతో ఉత్తమం.

: Category: Favorites

Favorite Food

Favorite Dish : Pulihora (పులిహోర)

Andhra pulihora recipe or tamarind rice is called as chintapandu pulihora (చింతపండు పులిహోర) or avapettina pulihora (ఆవపెట్టిన పులిహోర). Often prepared during festivals and is offered as naivedyam ( నైవేద్యం) to the gods. Cooked rice is seasoned with tamarind paste and other basic ingredients like curry leaves, peanuts, chilies and turmeric.

pulihora can be served with any fritters like
onion pakoda,
mirchi bajji,
mixed dal vada,
aratikaya bajji,
punugulu.

Watch its preparation on YouTube: (Please ensure this item whenever I happen to your guest)

[mx_youtuber type="video" id="u5WLTIprTEc" display="title"]

Favorite Recipe :Mirchi Bajji ( మిర్చి బజ్జీలు)

Mirchi bajji also called as mirapakaya bajji (మిరపకాయ బజ్జీ) in telugu, is a popular street food of South India. Bajji (బజ్జీలు) are a kind of deep fried fritters and are often made at home to have it as a tea time snack especially during the monsoons or winters.

-If Mirchi found dearer in the market - Adjust with Onion Pakodi (పకోడీలు )

Watch its preparation on YouTube:

[mx_youtuber type="video" id="1TmvryW_-S0" display="title"]